I made two pies for Thanksgiving: Chocolate Chip Pie and a traditional Pumpkin Pie.
This pie was definitely a hit! Everyone loved it. I will say...I had some trouble with it. It took waaaaaayyyyyy longer to bake than what the recipe says. It may have been my fault though. I ended up with 20 sticks of margarine after my wedding because of an error on my part so I used that instead of butter. I think that was the mistake. My pie was a bit more doughy than this picture looks but it still tasted great!
I made this traditional pumpkin pie and my husband and I loved it. I just added a little nutmeg and the egg white of one more egg. It baked perfectly!
A week after Thanksgiving, we had an ice storm and were stuck in our house for days. I had a box of spice cake mix so I made these pancakes! I didn't make gingerbread ones though...Kevin doesn't love gingerbread so I left the ginger out which made spice cake pancakes! They were actually amazing!! I also added some chocolate chips into them which was extra amazing! I think I'll add the ginger in next time to see how it is!
This Thursday evening, we'll be hosting Kevin's work Christmas party so I plan to make a few desserts and dips then. I'll let you know how they are! More holiday recipes to come!
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